A lazy, delicious quarantine meal! Can't give you exact measurements for this one, just trust your heart!
Prep time: 10 min
Cooking time: 10 min
Ingredients:
1 block firm tofu
Large tortillas
Tomato
Spinach
Red onion
Cucumber
Alfalfa sprouts
Hummus
1 cube veggie stock
Curry powder
Garlic powder
Cumin
Nutritional yeast
Salt
Pepper
Recipe:
1. Dice tofu into cubes, and add to pan. Sprinkle curry powder, garlic powder, cumin, nooch, and crumble in veggie stock. Add a splash of water to coat tofu with seasonings. Cook tofu through, and until water has dissolved into a paste.
2. Lightly warm tortillas in a pan
3. To assemble, coat tortilla with a thin layer of hummus and stack on chosen veggies. Add curried tofu pieces, and season with salt and pepper.
4. Roll into a wrap and drizzle with hot sauce (optional)
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